This Healthy BiBimBap Bowl is a fresh and flavorful take on the classic Korean dish! Packed with protein, fiber, and gut-friendly ingredients, this bowl features cauliflower rice (or regular rice), marinated ground beef, a tangy carrot and cucumber noodle salad, a fried egg, kimchi, and a squeeze of fresh lime. It’s naturally dairy-free, gluten-free, and refined sugar-free, making it a great choice for a wholesome and balanced meal!

Why You Should Make This Recipe
Easy to Meal Prep: Prepare components ahead of time for quick and effortless meals throughout the week!
Nutritious & Balanced: This bowl is packed with protein, healthy fats, and fiber for a satisfying and energizing meal.
Gut-Healthy Ingredients: The kimchi provides natural probiotics that support digestion and gut health.
Customizable: Use cauliflower rice for a low-carb option or swap in regular rice for extra sustenance.
Full of Flavor: The marinated beef and tangy salad add an incredible depth of taste without added sugars or processed ingredients.
You might also like to try my slow-cooked Asian-style short ribs.
Jump to:
Healthy Bibimbap Bowl Ingredients

- Cauliflower rice (or regular rice)
- Ground beef
- Coconut aminos
- Garlic
- Ginger
- Carrots
- Cucumber
- Rice vinegar
- Eggs
- Sesame oil
- Kimchi
- Lime wedge
- Sesame seeds
Recipe Alternatives
- Switch the Protein: Swap ground beef for ground turkey, chicken, or tofu for a different take on the dish.
- Make It Spicier: Add gochujang (Korean chili paste) or sriracha for a spicier kick. This is my favorite gochujang brand that you can check out on Amazon.
- Different Veggies: Try adding sautéed mushrooms, spinach, or bean sprouts for extra nutrients.
- Low-Carb Version: Stick with cauliflower rice for a keto-friendly option.
Storage & Meal Prep
- Refrigeration: Store each component separately in airtight containers for up to 4 days.
- Reheating: Warm the beef and cauliflower rice in a skillet over medium heat or microwave for 1-2 minutes.
- Make-Ahead Tip: Marinate the beef and prepare the salad in advance for even faster meal prep.
Healthy Bibimbap Bowl: Top Tip
For the best flavor, let the ground beef marinate for at least 15-30 minutes before cooking! This enhances the taste and makes the beef even more delicious.
FAQ
Yes! If you’re not avoiding soy, you can use low-sodium soy sauce instead.
No, but you can add red pepper flakes, gochujang, or sriracha if you prefer more heat.
Absolutely! Just sauté it for a few extra minutes until heated through.
Try adding a soft-boiled egg, avocado slices, or roasted seaweed for extra texture and flavor!
Other Dinner Ideas
📖 Recipe

Healthy Bi Bim Bap Bowl (Dairy-Free, Gluten-Free, Refined Sugar-Free)
Ingredients
Marinated Ground Beef:
- 1 lb ground beef
- 2 tablespoon coconut aminos
- 1 tablespoon sesame oil
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- ½ teaspoon sea salt
- ½ teaspoon black pepper
Carrot & Cucumber Noodle Salad:
- 1 medium carrot spiralized or julienned
- ½ cucumber spiralized or julienned
- 1 tablespoon coconut aminos
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- ½ teaspoon sea salt
- ½ teaspoon red pepper flakes optional
Bowl Assembly:
- 2 cups cauliflower rice or regular rice
- ½ cup kimchi
- 1 lime cut into wedges
- 1 tablespoon sesame seeds
- 1 fried egg
Instructions
- Marinate the Ground Beef: In a bowl, mix the ground beef with coconut aminos, sesame oil, garlic powder, ginger powder, salt, and pepper. Let it marinate for at least 15 minutes.
- Prepare the Salad: In a separate bowl, combine the spiralized carrot and cucumber with coconut aminos, rice vinegar, sesame oil, sea salt, and red pepper flakes. Toss well and set aside.
- Cook the Beef: Heat a pan over medium heat and cook the marinated beef until browned and fully cooked, breaking it into crumbles as it cooks.
- Prepare the Cauliflower Rice: If using cauliflower rice, sauté it in a pan over medium heat for 3-5 minutes until warm and slightly tender. If using regular rice, cook according to package instructions.
- Fry an egg sunny side up.
- Assemble the Bowl: Divide the rice or cauliflower rice into bowls. Top with the cooked beef, marinated salad, fried egg, and kimchi. Sprinkle with sesame seeds and add a lime wedge on the side.
- Serve & Enjoy: Mix everything together and enjoy a delicious, nourishing meal!
Comments
No Comments