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Paleo Bacon Burger

Published: May 27, 2025 by The Natural Natalie · This post may contain affiliate links · Leave a Comment

Jump to Recipe Print Recipe

When you’re craving something hearty yet clean, this Paleo Bacon Burger delivers. Whether you load everything into a vibrant burger bowl or sandwich it all inside a gluten-free paleo bun, you’re getting juicy grass-fed beef, crispy bacon, creamy avocado, pickles, greens, and air fryer carrot fries—all topped with smoky BBQ sauce. It’s simple, clean, filling, and perfect for any day of the week.

Paleo Bacon Burger

Why You Should Make This Paleo Bacon Burger

This Paleo Bacon Burger isn’t just about avoiding gluten and dairy—it’s about feeling good after you eat!
It’s perfectly balanced with protein, healthy fats, and fiber to help stabilize your blood sugar while still feeling indulgent.

  • Two ways to serve—bowl or bun
  • Blood sugar friendly—you’re pairing the sweet carrot fries with protein and fat to prevent spikes
  • Paleo-approved—every ingredient stays true to real, whole foods
  • Meal-prep ready—burgers and bacon can be cooked ahead for quick meals

If you love this, check out my homemade protein powder recipe too for another easy paleo staple!

Jump to:
  • Why You Should Make This Paleo Bacon Burger
  • Paleo Bacon Burger Ingredients
  • Paleo Bacon Burger Protein Calculations
  • Recipe Alternatives
  • Storage & Meal Prep
  • Top Tip
  • FAQ
  • Other Lunch Ideas
  • 📖 Recipe
  • Dessert Ideas
  • 💬 Comments

Paleo Bacon Burger Ingredients

Paleo Bacon Burger with air fryer carrot fries
  • Ground beef – main protein source (use grass-fed for best quality)
  • Bacon – adds crunch, saltiness, and healthy fat
  • Greens (arugula, spinach, or spring mix) – fiber and freshness
  • Pickles (no added sugar) – adds tang and crunch
  • Avocado – creamy texture and good fats
  • Carrot fries – sweet, crispy side made clean
  • Paleo BBQ sauce – smoky, flavorful topping
  • Gluten-free paleo bun (optional) – for a classic burger experience

See recipe card for quantities.

Paleo Bacon Burger Protein Calculations

For one serving (1 burger + 2 slices bacon + toppings):

  • Calories: ~480-520
  • Protein: ~30-35g
  • Fat: ~35-40g
  • Carbs: ~10-15g

Balanced for energy, satiety, and stable blood sugar!

Recipe Alternatives

  • No bacon? Swap for turkey bacon or omit entirely.
  • No bun? Stick with the bowl version.
  • Different veggies? Add cucumbers, cabbage, or roasted sweet potatoes.
  • Different sauce? Swap BBQ sauce for paleo-friendly ketchup or avocado crema.
burgers

Storage & Meal Prep

  • Burgers: Store cooked patties in the fridge up to 4 days.
  • Bacon: Cook ahead and store separately for 2–3 days.
  • Carrot Fries: Best fresh but can be reheated in the air fryer.
  • Assemble Fresh: Keep greens and toppings separate until ready to eat for best texture.

Top Tip

When making carrot fries, do not overcrowd the air fryer basket. Airflow = crispy fries.

FAQ

Can I use turkey or chicken for the burger?

Definitely! Turkey or chicken patties work great; just watch the cook time so they stay juicy.

What’s the best paleo BBQ sauce?

Look for BBQ sauces sweetened with dates or coconut sugar. I love Primal Kitchen or making my own at home.

Can I freeze the burgers?

Yes! Freeze cooked patties individually. Reheat on a skillet or in the air fryer.

Other Lunch Ideas

  • Hot Honey Pecan Crusted Chicken Nuggets Buddha Bowls 🍯🥑
  • Hot Honey Peruvian Chicken Thighs and Herb Sauce
  • Healthy BiBimBap Bowl (Dairy Free, Gluten Free)
  • Herby Meatballs with Cucumber Tomato Salad and Dairy-Free Tzatziki

📖 Recipe

Paleo Bacon Burger (Two Ways!)

✨ Paleo, Gluten-Free, Dairy-Free, Refined Sugar-Free ✨
This Paleo Bacon Burger recipe is packed with flavor and perfect for blood sugar balance! Choose a vibrant bowl or a paleo bun, plus crispy air fryer carrot fries.
Print Recipe Pin Recipe
Course Dinner, lunch

Ingredients
  

For the Burger and Toppings:

  • 1 lb grass-fed ground beef
  • 4 slices sugar-free paleo bacon
  • 2 cups fresh greens arugula, spinach, or mixed greens
  • 1 small avocado sliced
  • ½ cup pickles no added sugar
  • 4 –6 tablespoon paleo BBQ sauce
  • 2 gluten-free paleo buns optional

For the Carrot Fries:

  • 3 large carrots peeled and cut into fry shapes
  • 1 ½ tablespoon olive oil or avocado oil
  • ½ teaspoon sea salt
  • ¼ teaspoon black pepper

Instructions
 

Make the Burgers:

  • Preheat a grill or skillet to medium-high heat. Form ground beef into 4 equal patties. Season lightly with salt and pepper. Cook burgers for about 4–5 minutes per side until desired doneness.

Cook the Bacon:

  • While the burgers are cooking, crisp the bacon in a skillet over medium heat (about 8–10 minutes), or bake at 400°F for 10–12 minutes until crispy. Drain on paper towels.

Prepare the Carrot Fries:

  • Toss carrot sticks in olive oil, salt, and pepper. Spread them evenly in the air fryer basket without overlapping.
  • Air fry at 400°F for 10–12 minutes, shaking halfway through, until crispy and golden on the edges.

Assemble the Burger Bowl:

  • In a bowl, layer the greens, burger patty, bacon slices, avocado, carrot fries, and pickles. Drizzle with BBQ sauce.

Assemble the Burger on a Bun (Optional):

  • Toast your paleo bun if desired. Layer with burger, bacon, avocado, pickles, greens, carrot fries, and a drizzle of BBQ sauce.

Serve and Enjoy:

  • Serve immediately while the burgers are hot and the carrot fries are crispy!
Keyword Air Fryer, bacon, ground beef, paleo

Dessert Ideas

  • Banana Bread Crumb Cake with a Vanilla Glaze (Paleo)
  • Paleo Chocolate Chip Banana Muffins
  • S’mores Bars (Dairy-Free and Gluten-Free)
  • Pumpkin Crumb Cake with a Vanilla Glaze (Dairy-Free)
« Homemade Protein Powder (dairy-free)
Hot Honey Pecan Crusted Chicken Nuggets Buddha Bowls 🍯🥑 »

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Hi, I'm Natalie, the girl behind this blog! I'm a food and beverage photographer, Author, Artist, and blogger based in SoCal. I'm deeply committed to living healthily, often immersing myself in our garden for hours on end. With my boyfriend tending to our homegrown produce and me crafting wholesome and natural meals, my aim is to ignite inspiration for a lifestyle that prioritizes both personal wellness and environmental stewardship. Join me on this journey towards a healthier, more sustainable way of living!

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